Couve Refogada fácil e saborosa

Ingredientes

2 colheres (sopa) de cebola picadinha Sal e chumirrurri a gosto Bacon picado e frito pra colocar por cima

Modo de fazer

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Numa panela coloque o óleo e refogue a cebola e o alho.

Coloque a couve, tempere com o sal e o chimichurri (e mais algum tempero de sua preferência) misture bem

Deixe em fogo baixo com a panela tampada, mexendo de vez em quando.

Depois que estiver bem refogadinho, passe para uma travessa e jogue o bacon por cima.

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Sugestão de receitas para o dia dos pais

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