CUCA DA VOVÓ

Receita da cuca

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2 colheres de margarina 250 ml leite 1 colher de fermento para bolo.

Modo de preparo

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Bata na batedeira os 4 ovos e o açúcar por uns 5 min.

Depois acrescente a margarina o leite e a farinha.

Bater mais 5 min. Coloque na forma e untada e reserve.

Receita da farofa:

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Misture bem com a mão até fica uma farofa

coloque por cima da massa crua e coloque no forno a 180 graus de 30 a 40 min

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