EMPADA COM MASSA DE GUARANÁ 3 INGREDIENTES

INGREDIENTES MASSA

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INGREDIENTES RECHEIO

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INGREDIENTES RECHEIO

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Coloque o trigo em uma bacia, coloque a gordura, o sal e o guaraná. Amasse bem até ficar bem homogênea. Deixe descansar por meia hora coberta com um plástico.

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Abra a massa e coloque nas forminhas de empada, coloque o recheio e tampe com a massa. Pincele a empada com uma gema. Leve para assar até que estejam douradas.

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RECEITAS GRATIS

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3

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LASANHA A BOLONHESA COM BACON

EMPADA COM MASSA DE GUARANÁ 3 INGREDIENTES

Receitas Grátis

INGREDIENTES MASSA

1 kg de trigo; 1 pacote de gordura vegetal hidrogenada (500 g) 1 colher de sopa de sal; 350 ml de guaraná em temperatura ambiente.

INGREDIENTES RECHEIO

2 peitos de frango grandes, cozidos e desfiados; 2 cebolas picadinhas; 1 lata de milho verde; 350 g de azeitonas verdes picadinhas;

INGREDIENTES RECHEIO

3 colheres de sopa de massa de tomate; 2 colheres (sopa) de requeijão; Óleo para refogar; 3 dentes de alho amassados; Sal a gosto;

Coloque o trigo em uma bacia, coloque a gordura, o sal e o guaraná. Amasse bem até ficar bem homogênea. Deixe descansar por meia hora coberta com um plástico.

Modo de Preparo: Massa

Abra a massa e coloque nas forminhas de empada, coloque o recheio e tampe com a massa. Pincele a empada com uma gema. Leve para assar até que estejam douradas.

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LASANHA A BOLONHESA COM BACON

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