Sanduíche natural de Frango

100g de frango cozido e desfiado 1/2 cebola pequena picada 1/2 tomate picado 1 cenoura pequena ralada 1/2 lata de milho verde Salsinha e cebolinha a gosto Alface Sal a gosto Maionese light a gosto Pão de forma

Modo de preparo: Em uma panela, refogue o frango desfiado com os temperos a gosto. Reserve até esfriar.

Transfira o frango refogado para uma tigela e acrescente a cebola e o tomate picados, a cenoura ralada, o milho, a salsinha, a cebolinha e o sal a gosto e misture bem.

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Adicione maionese até a obter a consistência desejada do recheio. Coloque o recheio entre 2 fatias de pão de forma e uma folha de alface sirva. A receita rende cerca de 5 porções

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RECEITAS GRATIS

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